Mentor Cooking Camp

Published July 10, 2015

Rainbow Cheese Ravioli

The kids and I had so much fun this week. We made pizza one day and vegetable pasta another. We also dipped a lot of things in chocolate. The kids in camp range in ages from 6-12. I was so impressed at how well they did- especially making pizza dough and pasta dough from scratch. Here are some pictures of what they did. Looking forward to next week.

A very long sheet of pasta

Fresh made veggie pasta

Rolling out her pizza

Some of the pizzas they made

Chocolate dipped marshmallows and pretzels

Filling the ravioli

Posted in Cooking