The Charmed Kitchen

Smoked Salmon Quesadilla

We’ve grilled quesadillas a couple of time this summer. Decided to think outside the box a little this time when Amy got some smoked salmon. We just had to decide how to work it into our dinner. Since she also had some cream cheese and we were already planning on making quesadillas it made sense to combine these ingredients. I spread some of the cream cheese over a tortilla and then added chunks of the salmon. Folded it in half and made a few more. When I went to grill them I just brushed them with a little olive oil and cooked them until they were golden on both sides and crispy. They tasted great and I would definitely make them again. That’s the fun of quesadillas. You can use what you have on hand and come up with something pretty special.

Hot off the grill