Zucchini and Corn Saute
For those of you looking for another way to use some of those zucchini this dish is really fun and easy. The flavors of the zucchini, corn and peppers work really well together and makes a tasty side dish in just a few minutes. I served mine in pita bread. I sometimes add a little cheese, too.
Quick Zucchini and Corn Sauté
2 sweet peppers, seeded and cut into strips
2 medium zucchini, sliced
Oil
2 c. corn kernels cut from cobs, about 3 ears
2-3 cloves garlic, minced
1 t. salt
2 t. Italian seasoning
In oil, cook peppers and zucchini until crisp tender, about 5 minutes. Add remaining ingredients and cook 4 more minutes, or until heated through. Serves 6-8.
Zucchini and Corn Saute
For those of you looking for another way to use some of those zucchini this dish is really fun and easy. The flavors of the zucchini, corn and peppers work really well together and makes a tasty side dish in just a few minutes. I served mine in pita bread. I sometimes add a little cheese, too.
Quick Zucchini and Corn Sauté
2 sweet peppers, seeded and cut into strips
2 medium zucchini, sliced
Oil
2 c. corn kernels cut from cobs, about 3 ears
2-3 cloves garlic, minced
1 t. salt
2 t. Italian seasoning
In oil, cook peppers and zucchini until crisp tender, about 5 minutes. Add remaining ingredients and cook 4 more minutes, or until heated through. Serves 6-8.
Zucchini and Corn Sauté
For those of you looking for another way to use some of those zucchini this dish is really fun and easy. The flavors of the zucchini, corn and peppers work really well together and makes a tasty side dish in just a few minutes. I served mine in pita bread. I sometimes add a little cheese, too.
Quick Zucchini and Corn Sauté
2 sweet peppers, seeded and cut into strips
2 medium zucchini, sliced
Oil
2 c. corn kernels cut from cobs, about 3 ears
2-3 cloves garlic, minced
1 t. salt
2 t. Italian seasoning
In oil, cook peppers and zucchini until crisp tender, about 5 minutes. Add remaining ingredients and cook 4 more minutes, or until heated through. Serves 6-8.
Zucchini and Corn Saute
For those of you looking for another way to use some of those zucchini this dish is really fun and easy. The flavors of the zucchini, corn and peppers work really well together and makes a tasty side dish in just a few minutes. I served mine in pita bread and added a little cheese for a main dish.
Thanks, Irene, for the zucchini.
Quick Zucchini and Corn Sauté
2 sweet peppers, seeded and cut into strips
2 medium zucchini, sliced
Oil
2 c. corn kernels cut from cobs, about 3 ears
2-3 cloves garlic, minced
1 t. salt
2 t. Italian seasoning
In oil, cook peppers and zucchini until crisp tender, about 5 minutes. Add remaining ingredients and cook 4 more minutes, or until heated through. Serves 6-8.
