Red, White and Blue Fruit Salad

Red, White and Blue Fruit Salad

It’s a bit of a stretch to call pineapples “white” but there aren’t a lot of white fruits out there. Bananas don’t hold  up well in fruit salad although green grapes could also be used. For that matter blueberries are more purple in color. But with all sorts of cookouts on the horizon fruit salad is always a good side dish to have around. It also can be a light dessert. This one takes a only few minutes to put together and will keep for several days. 

 Red, White and Blue Fruit Salad

1 large pineapple, peeled, cored, and cut into cubes

1 qt. strawberries, washed and hulled

2 pts. blueberries, washed

Toss all together and chill about 1 hour before serving. Makes 8-10 servings.